Go for sustainability
with Freddy
Freddy helps to keep the environment from going off the rails,
while delighting your taste buds and your health
Go for sustainability with Freddy
Freddy helps to keep the environment from going off the rails, while delighting your taste buds and your health
From field to plate
Freddy puts impact at the heart of the project
From field to plate
Freddy puts impact
at the heart of the project
Successful cooking starts with careful picking
Our 100% organic products are carefully selected from local producers who are committed to respecting the environment and promoting fresh, seasonal produce.
Freddy supports the local economy and reduces its carbon footprint by buying at least 70% of its ingredients in Belgium. From a health point of view, it's at least 60% vegetables in every meal.
We compose with the four seasons
In 2023, our chefs cut more than 7 tonnes of vegetables to create healthy, balanced meals. Each menu is worked on and adapted according to what's available in season. That's why we offer a new menu every 8 weeks.
We minimise waste and food waste. All quantities are carefully considered to avoid surpluses.
Freddy rides its bike to bring you the snacks you like
Is your stomach demanding its due?
Don't panic, Freddy's here to take over.
100% of our lunch deliveries are made by bike, for near-zero emissions*.
In 2023, we travelled 5,970 km to deliver eco-friendly lunches to your office. That's already 1,3 tonnes of CO2 avoided!
*our events are currently still carried in vans
Who says healthy doesn't rhyme with tasty?
At Freddy's, vegetables are king. You'll melt over our dishes. Our gourmet dishes are 60% vegetables. All our products contain less than 15% sugar... and our desserts are no exception.
At Freddy, you're the Queen! At least two thirds of our products are gluten-free and lactose-free.
Without allergies, life is more beautiful with Freddy.
And the circle is complete
Thanks to our reusable containers, we avoided 941 kg of packaging waste in 2023.
Once your meals are finished, we collect all the containers for reuse.
That's what circularity is all about!
Successful cooking starts with careful picking
Our 100% organic products are carefully selected from local producers who are committed to respecting the environment and promoting fresh, seasonal produce.
Freddy supports the local economy and reduces its carbon footprint by buying at least 70% of its ingredients in Belgium.
From a health point of view, it's at least 60% vegetables in every meal.
We compose with the four seasons
In 2023, our chefs cut more than 7 tonnes of vegetables to create healthy, balanced meals. Each menu is worked on and adapted according to what's available in season. That's why we offer a new menu every 8 weeks.
We minimise waste and food waste. All quantities are carefully considered to avoid surpluses.
Freddy rides its bike to bring you the snacks you like
Is your stomach demanding its due?
Don't panic, Freddy's here to take over.
100% of our lunch deliveries are made by bike, for near-zero emissions*.
In 2023, we travelled 5,970 km to deliver eco-friendly lunches to your office. That's already 1,320 tonnes of CO2 avoided!
*our events are currently still carried in vans
Who says healthy doesn't rhyme with tasty?
At Freddy's, vegetables are king. You'll melt over our dishes. Our gourmet dishes are 60% vegetables. All our products contain less than 15% sugar... and our desserts are no exception.
At Freddy's, you're the Queen! At least two thirds of our products are gluten-free and lactose-free.
Without allergies, life is more beautiful with Freddy.
And the circle is complete
Thanks to our reusable containers, we avoided 941 kg of packaging waste in 2023.
Once your meals are finished, we collect all the containers for reuse.
That's what circularity is all about!